We had cheese and crackers & Arrogant Bastard Beer for Jim and some wine for me to calm down after the last hour or so of wind and waves. We relaxed and watched the white caps march across the channel and a couple other small fishing boats come in to anchor.
Jim pulled out half of one of the four halibut filets. I cooked it with a sour cream, dill and caper sauce and it came out perfect! We also had asparagus, corn and a potato. It was a great dinner!
We sat in the cockpit with music, dessert wine and a beautiful sunset!
I did get up at 2 am to check the wind and the three boats that were anchored in front of us. We only had 15-18 kts of wind and everyone was holding good, so back to bed!
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